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Hóng Kitchen
Drunken Shrimp
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Drunken Shrimp

Zui xia — live river shrimp bathed in Shaoxing wine and goji-scented broth. The dish that makes the room quiet.

Fragrant20 min + chillServes 3

The method

4 steps · 20 min + chill

  1. 01

    Simmer water with ginger, scallion, sugar, salt, goji 5 minutes; cool.

  2. 02

    Add wine; chill.

  3. 03

    Pour over live shrimp in a covered bowl; wait 3 minutes.

  4. 04

    Serve immediately, still cold, still moving.

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