The method
4 steps · 20 min + chill
- 01
Simmer water with ginger, scallion, sugar, salt, goji 5 minutes; cool.
- 02
Add wine; chill.
- 03
Pour over live shrimp in a covered bowl; wait 3 minutes.
- 04
Serve immediately, still cold, still moving.

Zui xia — live river shrimp bathed in Shaoxing wine and goji-scented broth. The dish that makes the room quiet.
4 steps · 20 min + chill
Simmer water with ginger, scallion, sugar, salt, goji 5 minutes; cool.
Add wine; chill.
Pour over live shrimp in a covered bowl; wait 3 minutes.
Serve immediately, still cold, still moving.