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Chongqing Xiao Mian
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Chongqing Xiao Mian

Chongqing's breakfast noodle — a chili-oil-slicked bowl assembled at the bottom, noodles piled on top, stirred at the table.

Spicy25 minServes 2

The method

4 steps · 25 min

  1. 01

    Build sauce in each bowl: chili oil, soy, vinegar, peppercorn, garlic.

  2. 02

    Boil noodles until just tender; scoop into bowls with cooking water.

  3. 03

    Top with ya cai, peanuts, scallions.

  4. 04

    Toss aggressively at the table before the first bite.

On the same table